What is the famous sweet of Bengali?<\/p>\n\n\n\n
Roshogulla And Rajbhog<\/strong> What is the famous sweet of Bengali? Roshogulla And Rajbhog One of the most famous Bengali sweets, Roshogolla is a soft round mithai made out of Chhena and dipped into a sugary syrup. Rajbhog is a close cousin of this famed sweet, with a delicious stuffing in its centre that can be made of dry […]<\/p>\n","protected":false},"author":1,"featured_media":13208,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/highground.inhalenew.in\/index.php\/wp-json\/wp\/v2\/posts\/13282"}],"collection":[{"href":"https:\/\/highground.inhalenew.in\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/highground.inhalenew.in\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/highground.inhalenew.in\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/highground.inhalenew.in\/index.php\/wp-json\/wp\/v2\/comments?post=13282"}],"version-history":[{"count":1,"href":"https:\/\/highground.inhalenew.in\/index.php\/wp-json\/wp\/v2\/posts\/13282\/revisions"}],"predecessor-version":[{"id":13283,"href":"https:\/\/highground.inhalenew.in\/index.php\/wp-json\/wp\/v2\/posts\/13282\/revisions\/13283"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/highground.inhalenew.in\/index.php\/wp-json\/wp\/v2\/media\/13208"}],"wp:attachment":[{"href":"https:\/\/highground.inhalenew.in\/index.php\/wp-json\/wp\/v2\/media?parent=13282"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/highground.inhalenew.in\/index.php\/wp-json\/wp\/v2\/categories?post=13282"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/highground.inhalenew.in\/index.php\/wp-json\/wp\/v2\/tags?post=13282"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
One of the most famous Bengali sweets, Roshogolla is a soft round mithai made out of Chhena and dipped into a sugary syrup. Rajbhog is a close cousin of this famed sweet, with a delicious stuffing in its centre that can be made of dry fruits, saffron, cardamom and so on.<\/p>\n","protected":false},"excerpt":{"rendered":"